meat

Easy Chicken and Cheese Flautas

chicken enchiladas

1 large sweet potato, peeled and cut into 1/2″ cubes 1 large red onion, diced
 4 tbsp. olive oil, divided

Chop raw fresh pork very fine, add salt and pepper and two small onions chopped fine, half as much stale

Cold turkey, chicken, veal or lamb, chopped fine; add one-fourth as much bread crumbs as meat; salt, pepper and herbs

One-half pound chicken or veal, chopped very fine; season with one-half teaspoonful salt, one-half teaspoonful celery salt, one-fourth teaspoonful onion

2 lbs ground beef 1 lb ground pork 1 c dried breadcrumbs 1/2 c romano 2 large eggs 1 tsp